Hodder & Stoughton

The Little French Recipe Book - Jacky Durand

For fans of Antoine Laurain, When All is Said and Julie and Julia comes this emotional and heartwarming story of love between a father and son, told through their shared passion for food. For thirty years, Julien has lived with the question as to why his mother, Helene, suddenly walked out on him and his father - and why his father Henri refused to ever speak of her again. Now, as he sits by his father's bedside preparing to say goodbye, Julien remembers his father's long-lost notebook: a gift from Helene in which he jealously kept the recipes that made him the renowned chef of the Relais Fleuri restaurant. Julien is determined to find this last link to the father he so fiercely loves, and the mother he has never forgotten. But can the secrets to his father's cooking finally help him understand the other secrets Henri has kept all these years?

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